Menu du Soir
Entrées
Appetizers
Tomates farcies au chèvre frais aneth et ciboulette
11
Stuffed tomatoes with fresh goat cheese with a hint of chives and dill
Salade de truite fumée, betteraves et canneberges
13
Smoked trout, beets and cranberries salad
Hatley fondant
13
Hatley Road cheese fondue
Agneau alla Parmigiana
13
Agnello parmigiana
Potage St-Germain
9
Cream of sweet and small peas
Potage Washington au bacon
9
Cream of corn and bacon
Cassolette de fruits de mer
16
Seafood casserole
Salade Repas
Full size salad
Salade tiède au goût de Coaticook
28
Warm salad, Caoticook flavored
Extra Confit de dinde maison ou Tofu bourguignon
6
Extra turkey confit or Bouguignon's style tofu
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Pour l'hiver, nous serons ouvert du Jeudi au Dimanche.
Winter schedule is from Thursday to Sunday.